Green curry and coconut milk soup base, served with thin rice noodles, beansprouts, basil, onions, pickled mustard greens and dried chili. Optional: hard boiled egg. Your choice: mock chicken, mock duck (+$2), vegetables or tofu (+$2). Optional: fried egg.
Khao soi is a Burmese influenced dish served widely in Northern Thailand with a curry soup base, egg noodles, beansprouts, pickled mustard greens, green onions, cilantro and topped with a nest of crispy egg noodles. Optional: substitute rice noodles. Your choice: mock chicken, mock duck (+$1), vegetables or tofu (+$1).
Hot and sour soup, thin rice noodles, peanuts, beansprouts, green onions, cilantro, and crispy wonton. Optional: hard boiled egg, dry noodle with soup on the side. Your choice: mock chicken, mock duck, vegetables or tofu.
Rice vermicelli stir fried in tamarind sauce with beansprouts, green onions, crushed peanuts, cilantro and a wedge of lime. Optional: egg. Your choice: mock chicken, mock duck, vegetables or tofu.
Sauteed with holy basil, Thai chilis, onions, bell peppers, and garlic over rice. Optional: fried egg. Your choice: mock chicken, mock duck, vegetable or tofu.
